Humita Express Menu

Humita Express in Chicago offers a vibrant taste of Ecuadorian and Latin American cuisine that feels like home. The menu shines with rich, authentic dishes such as the Cazuela De Mariscos—a seafood casserole bursting with fresh flavors—and the Churrasco steak served alongside savory eggs any style. Starters like the Humita Especialidad, made from fresh corn and cheese steamed in corn husks, and the popular Empanadas de Queso set the tone for a heartfelt dining experience. Seafood lovers will appreciate the Grilled Trout topped with shrimp in garlic sauce and the tangy, refreshing Fish Ceviche, both prepared with exceptional freshness. The Secos category offers comfort through dishes like Seco de Pollo and the flavorful Seco de Chivo lamb stew, each paired with yellow rice and sweet plantains. Complemented by excellent cocktails, including Margaritas and the Club Verde, Humita Express balances bold, comforting flavors with warm, attentive service, making every visit memorable.